Introduction
Bear Naked Peanut Butter Granola is a popular breakfast option that is both delicious and nutritious. This granola is made with a variety of wholesome ingredients, including rolled oats, almonds, honey, and peanut butter. It is a great source of fibre, protein, and healthy fats, making it a satisfying and filling breakfast choice.
Ingredients
- 2 cups rolled oats
- 1/2 cup almonds, chopped
- 1/4 cup honey
- 1/4 cup peanut butter
- 1/4 cup coconut oil, melted
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a large bowl, combine the rolled oats, almonds, honey, peanut butter, coconut oil, salt, and cinnamon.
- Stir until well combined.
- Drop the granola mixture onto the prepared baking sheet in small clumps.
- Bake for 15-20 minutes or until golden brown and toasted.
- Let cool completely before storing.
Tips
Use raw almonds
For the best flavor and texture, use raw almonds.
Don’t over bake
Over baking the granola can make it too crunchy.
Add-ins
Customize your granola by adding other ingredients, such as dried fruit, chocolate chips, or chia seeds.
Store properly
Store leftover granola in an airtight container at room temperature for up to 2 weeks.
Nutritional Benefits
Fibre
Oats and almonds are excellent sources of fiber, which can help keep you feeling full and satisfied.
Protein
Almonds and peanut butter provide protein, which is essential for building and repairing tissues.
Healthy fats
Coconut oil and peanut butter provide healthy fats, which are essential for overall health.
Antioxidants
Almonds and honey are rich in antioxidants, which can help protect your cells from damage.