Introduction
Starbucks Egg Bites have become a popular breakfast option, known for their convenient size, savory flavors, and portability. In this article, we’ll share a copycat recipe that you can make at home, allowing you to enjoy this delicious treat whenever you crave it.
Ingredients
- 6 large eggs
- 1 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped spinach
- 1/4 cup diced ham
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Equipment
- Silicone muffin tin
- Nonstick cooking spray
Instructions
- Preheat your oven to 350°F (175°C).
- Grease the silicone muffin tin with nonstick cooking spray.
- In a large bowl, whisk together the eggs, milk, cheddar cheese, spinach, ham, salt, and pepper.
- Divide the mixture evenly among the greased muffin cups.
- Bake for 20-25 minutes, or until the egg bites are set and a toothpick inserted into the center comes out clean.
- Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
Tips
Fresh ingredients
For the best flavor, use fresh eggs, cheese, spinach, and ham.
Customize your egg bites
Feel free to add other ingredients to your egg bites, such as mushrooms, tomatoes, or bacon.
Make ahead
These egg bites can be made ahead and stored in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.
Serve with
Enjoy your egg bites with a side of fruit, toast, or coffee.
Nutritional Benefits
Protein
Eggs and ham provide a good source of protein, which is essential for building and repairing tissues.
Vitamins and minerals
Spinach is a good source of vitamins and minerals, including iron and vitamin C.
Calcium
Cheddar cheese provides calcium, which is important for bone health.